The Food Service Suite provides districts with comprehensive tools to manage student meal eligibility, applications, cafeteria operations, financial tracking, and regulatory compliance. Applications in this suite include, but are not limited to, Cafeteria, Eligibility Applications, Food Service Accounts, and a variety of supporting reports.

Users unsure where to begin can review the application descriptions below. Reports are listed alphabetically at the end of the list. Additionally, documentation can be accessed through the navigation pane on the left.

Cafeteria
The Point-of-Sale system used to serve meals, process payments, view balances, and reconcile transactions.
Data Entry
Allows manual entry of Food Service site data and offline sales for reporting purposes.
Direct Certification
Allows districts to import and match enrollment data to determine student eligibility for free meals through federal or state assistance programs.
Eligibility Applications
Allows districts to enter, store, and manage student free/reduced meal applications and track eligibility over time.
Eligibility Notices
Allows districts to generate and send customized letters or emails informing applicants of their Food Service eligibility status.
Food Service Accounting
Links Food Service financial data to district accounting systems and manages reporting, mapping, and accounting periods.
Food Service Accounts
Allows management of consumer accounts, transactions, and eligibility statuses with full audit tracking.
Food Service Checklist
Provides a checklist of procedures used to maintain and rollover Food Service data throughout the school year.
Food Service Online Applications
Allows applicants to submit meal applications through an online portal that districts process for approval or denial.
Food Service Security
Audits and logs all changes made to Food Service transaction records across Q and external processes.
Food Service Setup
Allows configuration of system-wide Food Service settings used by POS and related applications.
New Year Rollover
Carries forward Food Service eligibility data from one school year to the next after year initialization.
Online Eligibility Setup
Allows configuration and maintenance of the Food Service online eligibility application portal.
Patrons
Manages non-student and non-staff consumers who require maintained Food Service accounts and transaction tracking.
Payments
Allows processing of account payments, managing alerts and restrictions, and reconciling cash drawers.
Process Applications
Allows districts to review submitted online applications and approve or deny eligibility.
Student Tools
Allows creation and maintenance of Food Service placement records and assignment of cafeteria IDs for students.
Verification
Allows districts to complete required annual federal verification of Food Service eligibility.
Food Service Reports
Account Balances Report 
Lists consumer eligibility, account balance, payment, meal, and a la carte information using a variety of filters.
Administrative Review 
Provides formatted worksheets, such as site selection, verification, and meal count edit checks, for reporting Food Service eligibility and service information to state and national agencies.
Applicant Roster 
Lists contact information for applicants who submitted a free/reduced meal eligibility application in the current year.
Application Series Roster 
Shows a complete history of free/reduced eligibility application information by Application Series ID.
Application Sharing Survey 
Shows the effective dates of applicant responses to the district-defined survey questions on free/reduced meal applications.
Application Student Roster 
Shows free/reduced eligibility application information by Application Series ID or applicant, including a list of the students on each application.
Categorical Program Roster 
Lists students on categorically approved free/reduced meal applications.
Daily Detail Reports 
Provides five daily reports of Point-of-Sale transaction details, including payments and payment methods, bonus meal counts, cash drawers, notes, and timestamps.
Daily Summary Reports 
Provides four daily summary reports covering Point-of-Sale activity, meal items, a la carte items, and cash drawer reconciliation.
Denied Application Roster 
Lists all denied free/reduced meal eligibility applications.
Eligibility Analysis 
Produces a pivot table of Food Service eligibility counts on a given date by a variety of demographic filters, with drill-down to student details.
Eligibility Statistics Reports 
Provides snapshots of free, reduced, and full-pay eligibility by school, grade, and ethnicity.
Eligibility Summary Reports 
Provides four summary reports that combine enrollment, eligibility, and in some cases meal service data, including placed students.
Monthly Summary Reports 
Provides seven monthly meal, a la carte, payment, and deposit summary reports by district, school, or site.
Point-of-Sale Analysis 
Produces a pivot table of Point-of-Sale meal counts for a date range by a variety of filters, with drill-down to consumer meal service details.
Point-of-Sale Letters and Labels 
Creates Food Service rosters, mailing labels, barcodes, account statements, and form letters using pre-built reports and mail merge documents.
Point-of-Sale Rosters 
Produces rosters of students, staff, or patrons that combine eligibility, barcodes, and account balances in user-defined formats.
Reimbursement Reports 
Applies the reimbursement rates defined in Food Service Setup to reimbursable meal service data for a school, site, or the district over a given period.
Security Transaction Roster 
Lists Point-of-Sale audit records to help track changes or deletions of Food Service transactions, filtered by account, transaction, operation, and audit status.
Student Direct Cert Roster 
Lists students currently enrolled in the free/reduced meal program through Direct Certification.
Student Eligibility History 
Lists students and their free/reduced application eligibility history.
Student Eligibility Roster 
Lists current students with their free/reduced meal eligibility information.